The happy song makes me happy
- GOOD FOR YOU by Claire Carter
- April 28, 2014
CNN: “Eating ultraprocessed foods raises the risk of developing or dying from dozens of adverse health conditions, according to a new review of 45 meta-analyses on almost 10 million people.”
Read moreCBS News: “Cannabis use — whether smoked, eaten or vaporized — is associated with a higher number of adverse cardiovascular outcomes, according to a new study.”
Read moreStudy Finds: “Medical professionals are raising the alarm over a ‘silent killer’ that has infiltrated American society — ultra-processed foods. In a new study, physicians from Florida Atlantic University’s Schmidt College of Medicine are shining a light on the perils of these foods and the urgent need for a dietary shift.
Read more“Endocrine-disrupting chemicals (EDCs) in plastics pose a serious threat to public health and cost the U.S. an estimated $250 billion in increased health care costs in 2018, according to new research published in the Journal of the Endocrine Society. The paper is titled ‘Chemicals Used in Plastic Materials: An Estimate of the Attributable Disease Burden and Costs in the US.'”
Read moreNBC News: “The average liter of bottled water has nearly a quarter million invisible pieces of ever so tiny nanoplastics, detected and categorized for the first time by a microscope using dual lasers.”
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